This work presents advances of the doctoral thesis 'Commercialization and consumption of coffee in Mexico' under the … of industrial goods, agri-food chains and coffee that were reviewed to locate indicators, similarities, differences and …, methodological and a view of empirical advances of the GVC applying to the coffee chain which is discussed under governance in its …

the development of coffee as a non-commodity product in Brazil. It is expected that due to new patterns of coffee … consumption, a new strategy permits the competitive reinsertion of Brazilian coffee into the international markets. This paper …

This study examines the relationship between the trajectory of technological innovations in Brazilian coffee regions in … financial and human resources. First, we studied the evolution of coffee research and identified the technologies that resulted … researchers, farmers and consultants related to the coffee sector. Second, based on the periods in which the breakpoints were …

developed the systems known respectively Ambitec and ESAC, which in this study on coffee production in Brazil, held by the …

A major concern of the Brazilian coffee growers is closely related to the quantitative and qualitative impacts on the … coffee sector as a result of possible climate changes, particularly regarding the production of Arabica coffee varieties … blocking of the biological functions responsible for the development of coffee tree, resulting in abortion of flowers and …

In Brazil, coffee is one of the most important crops, particularly regarding job creation and foreign exchange. Since … its introduction in the country in 1727, in the North region, the coffee cultivation is spread over much of the Brazilian … territory. Over nearly 300 years, coffee production has developed with different costs and competitiveness, resulting mainly …