At present, gastronomy is becoming an increasingly stronger motivation and focus of interest in economics, especially in fields related to tourism. At the same time, gastronomic tourism represents one of the most important business opportunities, allowing direct contact between food sector...

Between March 2017 and April 2017, ICEADR Institute conducted a survey among the Romanian fruit producers, in order to identify the problems they face and to highlight their opinions. The survey's results were used to find solutions for an efficient exploitation of fruits’ production....

The main purpose of this study is to present and analyze a number of technical and economic indicators of Romanian agriculture during 2005-2016. The main indicators monitored are the land fund development, area and crop production, livestock and livestock production, number of agricultural...

The diversified way of eating apples as well as the versatility of the species that can be cultivated with good results under different environmental and climatic conditions has determined a particular interest for fruit growers. In Romania, apple culture occupies the first place both in terms...

The studies of environmental awareness or the so-called people's pro-environmental behaviors (PEBs) became a popular topic in Europe, North America and Asia, but not yet in Russia. Many studies investigated PEBs revealed that monetary saving and health concern are considered to be the most...

Domestic fruit supply stability is evaluated taking into consideration the dynamic interactions between production and consumption and testing the synchronization of the supply flow with the consumption demand. The statistical data series from the period 2002-2014 were used, and the forecast of...

In the past two years in Romania, it was recorded one of the sharpest decreases in the amount of cow's milk collected by processing units and at the same time a sharp decline in the price of milk, compared with the average price in the European Union. The obvious conclusion is that milk...

The paper performs an analysis of the food balance evolution for poultry meat, taking into account the internal production, imports, exports, consumption levels for this food product. Thus, the food balance had a favourable evolution in the recent years, the market supply of poultry having as a...

Maize, original from America, ranks third in the top of cereal crops as importance and ranks second in the international top, after wheat cultivation, these positions being acquired due to a series of particularities I presume: high production capacity, wide area spreading, ecological elasticity...