The diversified way of consumption of tomatoes and versatility of the species that can be grown with good results in different environmental conditions and climate have determined a particular interest for the vegetable producers. Current conceptions about balanced nutrition, grant tomato...

Corn has always been the basic culture of the Romanian peasant. It has extensive uses in human nutrition, in animal feed, in industry, and as a product for export activities. For these reasons, maize occupies more than one third of the country's arable land. Maize is a cereal crop with multiple...

Forest fires constitute one of the greatest hazards for the viability and sustainable development of forests with consequences both on natural and cultural environment, undermining the economy and the quality of life of local and regional populations. The outbreaks of forest fires could stem...

MIDAS (Meaningful Integration of Data Analytics and Services) project is developing a big data platform to facilitate the utilisation of a wide range of health and social care data to support better policy making. Our aim is to explore the use of Qmethodology as part of the evaluation of the...