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Multi-product multi-period inventory routing problem with a transshipment option : a green approach

Mirzapour Al-e-Hashem, Seyed Mohammad Javad; Rekik, Yacine - In: International journal of production economics 157 (2014), pp. 80-88

Persistent link: https://www.econbiz.de/10010437517

Fleet sizing of laser guided vehicles and pallet shuttles in automated warehouses

Ferrara, Andrea; Gebennini, Elisa; Grassi, Andrea - In: International journal of production economics 157 (2014), pp. 7-14

Persistent link: https://www.econbiz.de/10010437551

Literature classification on dispatching of container terminal vehicles

Schwientek, Anne Kathrina; Lange, Ann-Kathrin; Jahn, Carlos - In: Digitalization in maritime and sustainable logistics : …, (pp. 3-36). 2017

Horizontal transport on container terminals represents the interface between quay and yard. Efficient transport operations are essential to improve performance and productivity. Thereby, one main decision problem is dispatching the vehicles. Despite the large amount of literature in this field,...

Persistent link: https://www.econbiz.de/10012158118

Was erklärt den Außenhandel der deutschen Agrar- und Ernährungswirtschaft? : eine ökonometrische Analyse auf Basis des Gravitationsmodells

Dreyer, Heiko - In: Herausforderungen des globalen Wandels für …, (pp. 409-421). 2013

Persistent link: https://www.econbiz.de/10010394728

Analysis on the technology application of traceability management for agro-product quality and safety in China

Chen, Song; Wang, Di; Wang, Weimin; Yang, Ling; Qian, … - In: Proceedings of 2013 world agricultural outlook conference, (pp. 295-306). 2014

Persistent link: https://www.econbiz.de/10010416194

Calorie information effects on consumers' food choices : sources of observed gender heterogeneity

Heiman, Amir; Lowengart, Oded - In: Journal of business research : JBR 67 (2014) 5, pp. 964-973

Persistent link: https://www.econbiz.de/10010364068

Is the reduction of chronic diseases related to food consumption in the hands of the food industry?

Réquillart, Vincent; Soler, Louis-Georges - In: European review of agricultural economics : ERAE 41 (2014) 3, pp. 375-403

Persistent link: https://www.econbiz.de/10010428196

Developing a service offering for a logistical service provider : case of local food supply chain

Martikainen, Antti; Niemi, Petri; Pekkanen, Petra - In: International journal of production economics 157 (2014), pp. 318-326

Persistent link: https://www.econbiz.de/10010437454

The agri-food trade in Spain : specialization and international competition : 55th ERSA Congress

Garcia Grande, María Josefa; López Morales, José María - 2015

Agri-food Industry, as the sum of the Agriculture, Livestock, Forestry and Fishing and Food Industry (Food, Beverages and Tobacco) is, except some service activities, the highlight industry of the Spanish economy, not only for their GVA (5.3% in 2013) and employment contribution (6.4% on the...

Persistent link: https://www.econbiz.de/10011481821

Sustainability assessment of food chain logistics

Bloemhof-Ruwaard, Jacqueline M.; Vorst, Jacobus … - In: International journal of logistics : research and … 18 (2015) 2, pp. 101-117

Persistent link: https://www.econbiz.de/10011343520