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Influences, effects and changes from interventions by eco-labelling schemes : what a swan can do?
Thidell, Åke - 2009
Persistent link: https://www.econbiz.de/10003905432
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Consumer behaviour towards organic food and performance of certification standards
Padilla Bravo, Carlos Antonio - 2013 - 1. Aufl.
Persistent link: https://www.econbiz.de/10009760866
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Asymmetric information, certification, and labeling
Fischer, Marion - 2014 - Als Ms. gedr.
Persistent link: https://www.econbiz.de/10010471220
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Umweltzeichen im Spannungsfeld zwischen Konsumenten und Unternehmen
Wendorf, Gabriele - 1994
Persistent link: https://www.econbiz.de/10012700395
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Consumers’ preferences and the willingness to pay for environmental labels
Kohnle, Yvonne Kristin - 2013
Persistent link: https://www.econbiz.de/10013435811
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Labelling schemes for organic food : consumer attitudes, preferences and willingness-to-pay in six European countries
Janssen, Meike - 2011
Persistent link: https://www.econbiz.de/10009422810
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Consumer response to energy labels : insights from choice experiments
Heinzle, Stefanie Lena - 2012
Märkte für energieeffiziente Güter zeichnen sich typischerweise durch Informationsasymmetrien aus. Zertifizierte Öko-Labels einer unabhängigen Drittpartei stellen ein geeignetes Instrument dar, um solche Informationsasymmetrien am Markt zu überwinden und Vertrauen in die Gültigkeit von...
Persistent link: https://www.econbiz.de/10009663747
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Private label management
Nies, Salome - 2009
Persistent link: https://www.econbiz.de/10003965284
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Product and process certification in imperfectly competitive markets : an application to the US pork markets
Nilsson, Tomas - 2005
Persistent link: https://www.econbiz.de/10003905681
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Effects of additional quality attributes on consumer willingness-to-pay for food labels
Gao, Zhifeng - 2007
Persistent link: https://www.econbiz.de/10009690598