This revealing study shows how careful analysis of recent farming practices, and related cultural traditions, in communities around the Mediterranean can enhance our understanding of prehistoric and Greco-Roman societies. Includes a wealth of original interview material and data from field...

This book provides an up-to-date assessment of sustainable agri-food systems and rural development in the Mediterranean countries. It examines and reviews the impact of EU and national policies on environmental and trade issues in agricultural and rural organizations in the southern and eastern...

The production structures of the majority of Mediterranean countries have traditionally been oriented towards the West European market. What effects will the southward enlargement of the EC have on the agricultural sector of the non-candidate Mediterranean countries? What can the EC do to...