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Greening competitiveness for hotels and restaurants

Iraldo, Fabio; Testa, Francesco; Lanzini, Pietro; … - In: Journal of small business and enterprise development 24 (2017) 3, pp. 607-628

Persistent link: https://www.econbiz.de/10011777183

Entrepreneurial behaviors that shape performance in small family and non-family hotels during times of crisis

Kusa, Rafał; Suder, Marcin; Barbosa, Belem; Glinka, Beata - In: International entrepreneurship and management journal 18 (2022) 4, pp. 1545-1575

Persistent link: https://www.econbiz.de/10013447937

Applied strategic management by managers in the hotel and tourism industry in Cyprus and Greece during the COVID-19 pandemic

Komodromos, Marcos; Abadir, Sameh; Alserhan, Baker Ahmad; … - In: Journal for international business and entrepreneurship … 14 (2022) 3, pp. 378-399

Persistent link: https://www.econbiz.de/10013478513

Business strategies for small- and medium-sized tourism enterprises during COVID-19 : a developing country case

Kahveci, Eyup - In: Journal of hospitality and tourism insights 6 (2023) 4, pp. 1569-1593

Persistent link: https://www.econbiz.de/10014364039

Networking for innovation dynamics : a design-driven approach in the hospitality industry

Li, Mimi; Xu, Wenqing; Liu, Weiwei; Cao, Huiyi - In: International journal of contemporary hospitality management 36 (2024) 2, pp. 632-660

Persistent link: https://www.econbiz.de/10014483692

Talent training practices in SME hotels

Ansari, Ehsan Taghi Zadeh - In: Journal of industrial engineering and management : JIEM 17 (2024) 1, pp. 261-274

Purpose: This study aims to explore and analyse the intricacies of talent management and employee development practices within the hospitality industry. By delving into various training methodologies and assessing their impact, the study seeks to unveil the strengths, challenges, and...

Persistent link: https://www.econbiz.de/10015066177