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Puti razvitija mjasnoj promyšlennosti Zapadnogo Kazachstana
Sokolova, E. I. - In: Trudy Instituta Ekonomiki 1 (1957), pp. 119-169
Persistent link: https://www.econbiz.de/10002852605
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Self-service meat retailing in 1950
Teitelman, Sam - In: Journal of marketing 15 (1950) 3, pp. 307-318
Persistent link: https://www.econbiz.de/10002905714
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Köttbranschen : Struktur och konkurrens
Thomaeus, Barbro - In: Pris och konkurrens 1984 (2), pp. 5-10
Persistent link: https://www.econbiz.de/10002914640
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The determinants of prices and employment in the Canadian meat industry
Tryfos, Peter - In: Canadian journal of agricultural economics : CJAE 21 (1973) 2, pp. 25-42
Persistent link: https://www.econbiz.de/10002938838
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Die Rolle der Versandschlachtereien am Gemeinsamen Markt
Schiessel, Wolfgang - In: Bericht über die AID-Tagung 'Agrarmärkte im …, (pp. 51-55). 1967
Persistent link: https://www.econbiz.de/10002774305
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Receptselectie en receptcreatie in de vleeswarenindustrie met behulp van lineaire programmering
Mechelen, C. van; Heirman, W. - In: Economisch en sociaal tijdschrift : een driemaandelijke … 27 (1973) 4, pp. 411-421
Persistent link: https://www.econbiz.de/10002486878
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Distributive margins for meat in Great Britain
Palmer, C. M. - 1975
Persistent link: https://www.econbiz.de/10002614416
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Rezervy mjasnoj promyšlennosti
Pekun, A. - In: Finansy SSSR / Ministerstvo Finansov SSSR : … 38 (1964) 9, pp. 55-60
Persistent link: https://www.econbiz.de/10002629551
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Sveriges slakteriindustri
Olsson, Ingrid - 1949
Persistent link: https://www.econbiz.de/10002590385
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Competition in the sausage market
Lees, Dennis Samuel; Morley, J. W. - 1970
Persistent link: https://www.econbiz.de/10002239289