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An analysis of opportunities for canning green beans in the South
Mathia, Gene A.; Pearson, James L. - 1970
Persistent link: https://www.econbiz.de/10002433513
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The feasibility of producing and processing certain vegetables in Southeastern North Carolina
Hammond, Leigh H.; Liner, Hugh L.; Miller, Norman C.; … - 1967
Persistent link: https://www.econbiz.de/10001600101
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Canned and frozen fruits and vegetables
Arnold, Barry A. - In: The improvement of productivity : myths and realities, (pp. 90-111). 1980
Persistent link: https://www.econbiz.de/10001901637
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Transportation and distribution of products by canned fruits and vegetables industry: 1954
Church, Donald E. - 1957
Persistent link: https://www.econbiz.de/10002006503
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California : center of the United States fruit and vegetable canning industry
Claus, R. James; Dalichow, Fritz - In: Zeitschrift für Wirtschaftsgeographie 15 (1971) 6, pp. 165-171
Persistent link: https://www.econbiz.de/10002010159
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An analysis of structural changes in the Maryland-Delaware fruit and vegetable processing industry, 1950-1962
Cain, Jarvis L.; Hutchinson, Mary E. - 1965
Persistent link: https://www.econbiz.de/10001973737
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The organization and operation of the Utah State Canning Crop. Growers Association
Carpenter, G. Alvin - 1956
Persistent link: https://www.econbiz.de/10001975675
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Economic inquiry into food marketing
1960
Persistent link: https://www.econbiz.de/10001548003