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Determinants of systematic risk in the US restaurant industry : a technical perspective

Park, Sung Y.; Kim, Sang Hyuck - In: Tourism economics : the business and finance of tourism … 22 (2016) 3, pp. 621-628

Persistent link: https://www.econbiz.de/10011711612

The effect of franchising on debt maturity in the US restaurant industry

Seo, Kwanglim - In: Tourism economics : the business and finance of tourism … 22 (2016) 6, pp. 1404-1422

Persistent link: https://www.econbiz.de/10011711868

The determinants of aggressive share buybacks : an empirical examination of U.S. publicly traded restaurant firms

Gim, Jaehee; Jang, Soocheong - In: Tourism economics : the business and finance of tourism … 30 (2024) 1, pp. 132-151

Persistent link: https://www.econbiz.de/10014580635

Using contactless mobile payment in the Vietnamese restaurant industry

Giousmpasoglou, Charalampos; Dinh, Dzung - In: Journal of Tourism, Heritage & Services Marketing : JTHSM 8 (2022) 1, pp. 3-15

Persistent link: https://www.econbiz.de/10013450570

Social media marketing and restaurant purchase intention : do online brand community identification and gender matter

Ibrahim, Blend - In: International journal of internet marketing and … 18 (2023) 2/3, pp. 286-309

Persistent link: https://www.econbiz.de/10014318345

Restaurants' solvency in Portugal during COVID-19

Gomes, Conceição; Campos, Filipa; Malheiros, Cátia; … - In: International Journal of Financial Studies : open … 11 (2023) 2, pp. 1-16

The main purpose of this study is to understand how Portuguese restaurants' solvency was affected by the COVID-19 pandemic, considering the factors that influence it. Financial information was collected for the years 2019 and 2020 in the SABI database to elaborate a quantitative methodology; a...

Persistent link: https://www.econbiz.de/10014285267

Should fast-food franchisees pursue entrepreneurial orientation?

Asgharian, Ehsan; Tasavori, Misagh; Andersén, Jim - In: Entrepreneurship research journal : ERJ 13 (2023) 2, pp. 185-220

Persistent link: https://www.econbiz.de/10014293798

Rating systems and increased heterogeneity in firm performance : evidence from the New York City restaurant industry, 1994-2013

Greenberg, Jason; Sands, Daniel B.; Cattani, Gino; … - In: Strategic management journal 45 (2024) 1, pp. 36-65

Persistent link: https://www.econbiz.de/10014476609

The impact of website performance on business sales

Ikášová, Tereza; Klepek, Martin - In: Financial internet quarterly 20 (2024) 1, pp. 81-91

In this study, we aimed to investigate the financial implications of website performance on restaurant visitor traffic. It is crucial to address the current challenges faced by the restaurant industry, such as decreasing diner numbers due to rising prices, which can have a negative impact on the...

Persistent link: https://www.econbiz.de/10014496629

Analytics applications, limitations, and opportunities in restaurant supply chains

Swink, Morgan; Hu, Kejia; Zhao, Xiande - In: Production and operations management : the flagship … 31 (2022) 10, pp. 3710-3726

Persistent link: https://www.econbiz.de/10013419392