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This study used a nationally representative survey from the 2012-2013 World Bank's General Household Survey for Nigeria, to examine the relationship between empowerment, measured using a modification of the Alkire et al. (2013) empowerment index, and household dietary diversity, based on the FAO...
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Salinity in surface waters is on the rise throughout much of the world. Many factors contribute to this change, including increased water extraction, poor irrigation management, and sea-level rise. To date no study has attempted to quantify the impacts on global food production. This paper...
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, and increasingly rich, population are to be met. This requires the further expansion of modern agriculture, but modern … agriculture rests on a small number of highly productive crops and its expansion has led to a significant loss of global … agriculture, with a focus on how the loss of biodiversity affects food production. We employ a quantitative, structurally …
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