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This paper examines the effects of sugar protection, as well as the effects of these other factors, on U.S. demand for imports of sugar-containing products. The paper also addresses two main issues: (1) whether substitution of alternative sweeteners has allowed U.S. food manufactures to reduce...
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This article summarizes the 1994 US|Canadian wheat dispute, and critically compares the analyses of the USDA and Canadian Wheat Board (CWB), with the analysis done by the staff of the US International Trade Commission (USITC staff). The USDA and CWB studies are shown to have primarily relied on...
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