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Consumer willingness to pay fo...
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21
Covid-19 and the food chain? : impacts and future research trends
Rejeb, Abderahman
;
Rejeb, Karim
;
Keogh, John G.
- In:
LogForum : elektroniczne czasopismo naukowe z dziedziny …
16
(
2020
)
4
,
pp. 475-485
Persistent link: https://www.econbiz.de/10012321056
Saved in:
22
Aflatoxins and health considerations in consumer food choices in Ghana
Agyekum, Michael
;
Jolly, Curtis M.
;
Thompson, Henry
- In:
Journal of agricultural & food industrial organization
16
(
2018
)
2
,
pp. 1-12
Persistent link: https://www.econbiz.de/10011897309
Saved in:
23
Understanding consumer' switching intention toward traceable agricultural products : push-pull-mooring perspective
Nguyen, Thi Hong Nhung
;
Yeh, Quey-Jen
;
Huang, Ching-Ying
- In:
International journal of consumer studies
46
(
2022
)
3
,
pp. 870-888
Persistent link: https://www.econbiz.de/10013177018
Saved in:
24
Consumer attitude and behaviour towards food quality among the young ones : empirical evidences from a survey
Savelli, Elisabetta
;
Murmura, Federica
;
Liberatore, Lolita
- In:
Total quality management & business excellence
30
(
2019
)
2
,
pp. 169-183
Persistent link: https://www.econbiz.de/10012199736
Saved in:
25
Are consumers willing to pay more for traceability? : evidence from an auction experiment of Vietnamese pork
Thi Phuong Dong Khuu
;
Saito, Yoko
;
Tojo, Naoki
;
Phuong …
- In:
International journal of food and agricultural …
7
(
2019
)
2
,
pp. 127-140
Persistent link: https://www.econbiz.de/10012110031
Saved in:
26
Eliciting consumer WTP for food characteristics in a developing context : application of four valuation methods in an African market
Alphonce, Roselyne
;
Alfnes, Frode
- In:
Journal of agricultural economics
68
(
2017
)
1
,
pp. 123-142
Persistent link: https://www.econbiz.de/10011760527
Saved in:
27
Peer effects in the valuation of attributes and practices for food safety : findings from the study of dairy consumers in India
Chandra, Raj
;
Munasib, Abdul
;
Roy, Devesh
;
Sonkar, …
-
2015
Persistent link: https://www.econbiz.de/10011333579
Saved in:
28
Consumer valuation of food safety : the case of postharvest processed oysters
Bruner, David
;
Huth, William L.
;
McEvoy, David M.
; …
- In:
Agricultural and resource economics review : ARER
43
(
2014
)
2
,
pp. 300-318
Persistent link: https://www.econbiz.de/10010408872
Saved in:
29
Demand for milk quantity and safety in urban China: evidence from Beijing and Harbin
Cheng, Leilei
;
Yin, Changbin
;
Chien, Hsiaoping
- In:
The Australian journal of agricultural and resource …
59
(
2015
)
2
,
pp. 275-287
Persistent link: https://www.econbiz.de/10011297678
Saved in:
30
Consumers' willingness to pay for safer vegetables in Tamale, Ghana
Cobbinah, Mensah Tawiah
;
Donkoh, Samuel Arkoh
;
Kodwo …
- In:
African journal of science, technology, innovation & …
10
(
2018
)
7
,
pp. 823-834
Persistent link: https://www.econbiz.de/10012259706
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