Lockshin, Lawrence S.; Timothy Rhodus, W. - In: International Journal of Wine Marketing 5 (1993) 2/3, pp. 13-25
This research compared wine quality evaluations by wine consumers and wine wholesalers for the same Chardonnay wine at three price levels and four different oak levels. Consumers judged wines mainly by price, regardless of the oak level. Wholesale sales people ignored the prices and judged the...