This book explores the outstanding issues in global agricultural trade policy and evolving world production and trade patterns. Its coverage of agricultural trade issues ranges from the details of cross-cutting policy issues to the highly distorted agricultural trade regimes of industrial...

Recently, it has become apparent to developing countries in the WTO that their limited bargaining power has, in fact, been a stumbling block to obtaining desired negotiation outcomes in the multilateral trade system. Thus, to execute any fundamental changes to the status quo, there was a need to...

The world's agrifood systems have been transformed by a process of globalization in which ever-closer functional integration of the world's economies has occurred, supported by the Internet, the rise of transnational corporations, and the removal of many barriers to trade and investment. This...

A study of distortions to agricultural incentives in 18 developing countries during 1960-84, by Krueger, Schiff and Valdes (1988; 1991), found that policies in most of those developing countries were directly or indirectly harming their farmers. Since the mid-1980s there has been a substantial...

How do trade liberalisation and rich-country farming policies affect the world’s poor? This publication focuses on that crucial question and underscores its urgency. One in five people worldwide live in extreme poverty with per capita income under a dollar a day. Two in three live in rural...

This paper analyzes the economic effects of agricultural price and merchandise trade policies around the world as of 2004 on global markets, net farm incomes, and national and regional economic welfare and poverty, using the global economy wide Linkage model, new estimates of agricultural price...