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The institutions of state business relations : the case of food and agriculture sector of Georgia
Jugheli, Tamar - 2021
Persistent link: https://www.econbiz.de/10012511737
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Contemporary pathogens and the capitalist world food system
Akram-Lodhi, Agha Haroon - In: Canadian journal of development studies 42 (2021) 1/2, pp. 18-27
Persistent link: https://www.econbiz.de/10012513757
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Perspectives on diversification prospects for the agrifood industry in Guyana
Bubbico, Antonio; Keller, Michael; Morales Opazo, Cristian - 2020
Persistent link: https://www.econbiz.de/10012519503
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Sustainable food systems : do agricultural economists have a role?
Fresco, Louise O.; Geerling-Eiff, Floor; Hoes, … - In: European review of agricultural economics 48 (2021) 4, pp. 694-718
Persistent link: https://www.econbiz.de/10012618785
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Globalisation in agriculture and food : the role of multinational enterprises
Scoppola, Margherita - In: European review of agricultural economics 48 (2021) 4, pp. 741-784
Persistent link: https://www.econbiz.de/10012618789
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Worked to the Bone : COVID-19, the Agri-Food Labour Force, and the Need for More Compassionate Post-Pandemic Food Systems
Berger Richardson, Sarah - 2021
The coronavirus pandemic has rendered visible the previously invisible labour that gets our food from farm to fork for minimal pay and at great personal risk to workers’ health. From grocery clerks working on the front lines without protective equipment, to truckers denied entry to restrooms,...
Persistent link: https://www.econbiz.de/10013232550
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Food entrepreneurs in Africa : scaling resilient agriculture businesses
Nwuneli, Ndidi Okonkwo - 2021 - First Edition.
Persistent link: https://www.econbiz.de/10013182718
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Economic model of regenerative agriculture and factors of agri-food system change
Trifan, Daniela; Toaders, George; Enea, Cătălin-Ioan; … - In: Agrarian economy and rural development : realities and …, (pp. 99-104). 2021
The basis of regenerative agriculture is represented by its main element, namely the soil. Ensuring good soil health … farms. The fact that through regenerative agriculture, organic carbon in the soil structure can be exploited in order to … maximize agricultural productivity and restore soil structure, regenerative agriculture focuses mainly on restoring soils that …
Persistent link: https://www.econbiz.de/10013185650
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Resilience of agri-food system in the EU context : pandemic crisis lessons and sectoral overview
Rusali, Mirela - In: Agrarian economy and rural development : realities and …, (pp. 142-150). 2021
Covid-19 crisis have revealed the most fragile social and economic aspects worldwide while confronting this overpowering collective challenge, yet having more impact on zones already vulnerable before pandemic broke in the first wave. Covidemia affected the agricultural sector in EU in the...
Persistent link: https://www.econbiz.de/10013185705
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Agrifoods : A Brief Overview of the UK Agrifood Patent Landscape
2022
Agrifood includes agriculture, horticulture, and food and drink processing technologies.The Relative Specialisation …
Persistent link: https://www.econbiz.de/10013289649