Similar Search Results - EconBiz

Factors influencing organic and fair trade coffee growers level of engagement with cooperatives : the case of coffee farmers in Mexico

Arana-Coronado, J. Jaime; Trejo-Pech, Carlos O.; … - In: Journal of international food & agribusiness marketing 31 (2019) 1, pp. 22-51

Persistent link: https://www.econbiz.de/10012180985

Incorporation of different types of farmers into different coffee markets

Oviedo-Rodríguez, Claudia; Jansen, Kees; Vellema, Sietze - In: Canadian journal of development studies 45 (2024) 1, pp. 161-180

Persistent link: https://www.econbiz.de/10014511719

Confronting the coffee crisis : fair trade, sustainable livelihoods and ecosystems in Mexico and Central America

Bacon, Christopher M. (contributor) - 2008

Farming by Peasant Coffee Farmers in Chiapas, Mexico -- 6 A Grower Typology Approach to Assessing the Environmental Impact of … Coffee Farming in Veracruz, Mexico -- 7 Confronting the Coffee Crisis: Can Fair Trade, Organic, and Specialty Coffees Reduce … Organic Coffee Production in Mexico: Lessons for Eco-Labeling Initiatives -- 11 Serve and Certify: Paradoxes of Service Work …

Persistent link: https://www.econbiz.de/10012673741

Value chain integration as an alternative to fair trade for Chiapas coffee farmers

Pitts, Stephen - In: Entrepreneurship and development in the 21st century, (pp. 103-138). 2019

Persistent link: https://www.econbiz.de/10012161953

Global value chains in the coffee sector : a comparative analysis between El Salvador and Mexico

Velázquez-Salazar, Marisol; Lizama Gaitán, Gilma Sabina - In: Global Value Chains in Latin America : Experiences of …, (pp. 137-162). 2023

Persistent link: https://www.econbiz.de/10014320434

Market failure, coffee cooperatives and sustainable labelling : the case of Chiapas, Mexico

Milford, Anna - In: The worldwide making of the social economy : …, (pp. 55-86). 2009

Persistent link: https://www.econbiz.de/10003950132

La producción cafetalera en México, 1977 - 1988

Salazar Peralta, Ana M. - 1992

Persistent link: https://www.econbiz.de/10014276568

Coffee production and trade in Latin America

Buzzanell, Peter J. - 1979

Persistent link: https://www.econbiz.de/10000600179

Consumer perceptions of nonnutritive sweetened coffee in the quick service restaurant industry

Mathe-Soulek, Kimberly; Roseman, Mary G. - In: Journal of food products marketing 21 (2015) 3, pp. 293-305

Persistent link: https://www.econbiz.de/10011432238

Beyond the subsidy : coyotes, credit and fair trade coffee

Tedeschi, Gwendolyn A.; Carlson, Julie A. - In: Journal of international development : the journal of … 25 (2013) 4, pp. 456-473

Persistent link: https://www.econbiz.de/10010232005

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