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Collective reputation and food

Winfree, Jason - In: Applied economic perspectives and policy 45 (2023) 2, pp. 666-683

Persistent link: https://www.econbiz.de/10014315385

Two analyses of Indian foodgrain production and consumption data

Sarma, J. S. (contributor); Roy, Shyamal (contributor); … - 1979

Persistent link: https://www.econbiz.de/10013379571

Unintended land use effects of afforestation in China's grain for green program

Yan, Yopei - In: American journal of agricultural economics 101 (2019) 4, pp. 1047-1067

Persistent link: https://www.econbiz.de/10012115299

The role of storage and information in stabilizing food prices and supplies

Brockhaus, Jan - 2016

Persistent link: https://www.econbiz.de/10012318958

An econometric analysis of major Chinese food crops : an empirical study

Rehman, Abdul; Jingdong, Luan - In: Cogent economics & finance 5 (2017) 1, pp. 1-23

The basic objective of this study was to investigate and explore the relationship between major food crops of China and … an important sector of the Chinese economy as it accounted for about 10% of GDP. The total agricultural land of China … including wheat, cotton, rice, sugarcane, corn, and tubers in China over the period of 35 years from 1980 to 2015. The time …

Persistent link: https://www.econbiz.de/10011881016