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Bibliography of food : a select international bibliography of nutrition, food and beverage, technology and distribution 1936-56
Baker, E. Alan
;
Foskett, D. J.
-
1958
Persistent link: https://www.econbiz.de/10000554204
Saved in:
2
Population, health, nutrition and development : theory and planning
Correa, Hector
-
1975
Persistent link: https://www.econbiz.de/10000557596
Saved in:
3
Health, migration and development
Beenstock, Michael
-
1980
Persistent link: https://www.econbiz.de/10000559108
Saved in:
4
Fear in the countryside : the control of agricultural resources in the poor countries by nonpeasant elites
Vallianatos, E. G.
-
1976
Persistent link: https://www.econbiz.de/10000603825
Saved in:
5
The prevalence of calorie deficient diets in developing countries
Reutlinger, Shlomo
;
Alderman, Harold
-
1980
Persistent link: https://www.econbiz.de/10000507662
Saved in:
6
Nahrung
und Ernährung : mit 57 Tabellen
Cremer, Hans-Diedrich
(
contributor
); …
-
1983
-
2., völlig neubearb. und erw. Aufl.
Persistent link: https://www.econbiz.de/10000343256
Saved in:
7
A right to food, a selection from speeches
Boerma, Addeke Hendrik
-
1976
Persistent link: https://www.econbiz.de/10000349059
Saved in:
8
Le lait maternel malade des multinationales
Ménin, Roger
-
1983
Persistent link: https://www.econbiz.de/10000330138
Saved in:
9
A decade of learning : International Development Research Centre, Agriculture, Food and Nutrition Sciences Division
International Development Research Centre (Canada) / …
-
1981
Persistent link: https://www.econbiz.de/10000331147
Saved in:
10
Behavioral thresholds as indicators of perceived dietary adequacy or inadequacy
Edirisinghe, Neville
-
1983
Persistent link: https://www.econbiz.de/10000334869
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