In this article, we study the heterogeneity of fruit and vegetable consumption patterns in France. A finite mixture of …

International trade in fruits and vegetables has expanded at a higher rate than trade in other agricultural commodities …, particularly since the 1980s. Not only has world trade in fruits and vegetables gained prominence, but the variety of commodities … fruit import. In addition to global north-south trading, due mostly to the counter-cyclical seasons of the two hemispheres …

consume fresh fruits and vegetables …

concerning the demand for fruits and vegetables in a predominantly African American food desert. Using retail data from a non …-profit owned retail outlet specializing in fresh fruits and vegetables in the Piety Hill community of Detroit, this study estimates … the income and price elasticities of fresh fruits and vegetables among residents of this low-income, food-desert community …

The consumers have drastically reduced the consumption of fresh fruits and vegetables due to the impact of covid-19 … consumer health.The usage of materials and methods has affected the quality of the fresh fruits and vegetables and their …

items including dairy products, we focus on Fresh Fruit and Vegetables (FFV) as it constitutes a large fraction of food …

US consumers currently eat less fruits and vegetables (FV) than recommended by dietary guidelines. Inadequate FV …

improving household welfare, little is known about whether off-farm work can promote fruit and vegetable consumption in rural … areas of developing countries. This paper sheds new insights by estimating the impact of off-farm work on fruit and … that household heads’ off-farm work promotes rural households’ fruit and vegetable consumption by significantly increasing …