Similar Search Results

Livestock and poultry

1983

Persistent link: https://www.econbiz.de/10000096381

Structural change in the meat and poultry industry and food safety regulations

Ollinger, Michael - In: Agribusiness : an internat. journal 27 (2011) 2, pp. 244-257

Persistent link: https://www.econbiz.de/10009009035

Local meat and poultry processing : the importance of business commitments for long-term viability

Gwin, Lauren; Thiboumery, Arion; Stillman, Richard P. - 2013

Persistent link: https://www.econbiz.de/10010194436

SWOT analysis of poultry meat chain in Romania

Luca, Lucian - In: Revista română de economie 41 (2015) 2, pp. 238-246

Persistent link: https://www.econbiz.de/10011545988

Crisis management effectiveness indicators for US meat and poultry recalls

Hooker, Neal H.; Teratanavat, Ratapol P.; Salin, Victoria - In: Food policy : economics planning and politics of food … 30 (2005) 1, pp. 63-80

Persistent link: https://www.econbiz.de/10002738458

Market incentives for safe foods : an examination of shareholder losses from meat and poultry recalls

Thomsen, Michael R.; McKenzie, Andrew M. - In: American journal of agricultural economics 83 (2001) 3, pp. 526-538

Persistent link: https://www.econbiz.de/10001633322

Les productions animales en Algérie : faible élasticité des productions classiques et émergence de l'aviculture industrielle

Benfrid, Mohamed - In: Economie appliquée et développement : revue du Centre … (1988), pp. 71-102

Persistent link: https://www.econbiz.de/10001077845

Entwicklung der Fleischproduktion und des Fleischverzehrs in Deutschland : Vortrag am 31. Mai 1997 auf dem 4. Fleischhygiene-Kolloquium an der Universität in Leipzig

Windhorst, Hans-Wilhelm - 1997 - 1. Aufl

Persistent link: https://www.econbiz.de/10000966382

Livestock, dairy and poultry situation and outlook : LDP-M ; approved by the World Agricultural Outlook Board

Washington, DC : [Verlag nicht ermittelbar] - 1.1994 - 91.2002

Persistent link: https://www.econbiz.de/10000573978

When Chickens Devoured Cows : The Collapse of National Bargaining in the Red Meat Industry and Union Rebuilding in the Meat and Poultry Industry

Keefe, Jeffrey - 2012

This paper examines the consequences of the collapse of the national bargaining structure in the American meat industry … diet. The relatively high price of beef was no longer sustainable when it came into competition with poultry products that … beef, put wages back into competition as consumers redefined market boundaries. Poultry processors were nonunion, paying …

Persistent link: https://www.econbiz.de/10013098741