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Consumer organisations, Canada, UK and USA : a report of a study tour
Montgomery, Stephen L. - 1991
Persistent link: https://www.econbiz.de/10000879659
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Die Macht des Risikos : Interessenvermittlung in der amerikanischen und europäischen Verbraucherpolitik
Strünck, Christoph - 2006 - 1. Aufl.
Persistent link: https://www.econbiz.de/10003318069
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Theories of regulation and the history of consumerism
Tiemstra, John P. - In: International journal of social economics 19 (1992) 6, pp. 3-27
Persistent link: https://www.econbiz.de/10001127590
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Riding the wave : consumer economics and the consumer movement in the United States
Bryant, Wilfrid K. - In: Journal of consumer policy : consumer issues in law, … 22 (1999) 3, pp. 313-330
Persistent link: https://www.econbiz.de/10001450455
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Health impacts of food assistance : evidence from the United States
Bitler, Marianne; Seifoddini, Arian - In: Annual review of resource economics 11 (2019), pp. 261-287
Persistent link: https://www.econbiz.de/10012624105
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Food and nutrition security indicators : a review
Pangaribowo, Evita Hanie; Gerber, Nicolas; Torero, Máximo - 2013
In this paper, we review existing food and nutrition security indicators, discuss some of their advantages and … reference to the existing definitions of food and nutrition security (FNS), in particular as they have been agreed upon and … FNS indicators to quantify the impacts of various shocks and interventions on food and nutrition security outcomes. …
Persistent link: https://www.econbiz.de/10010209563
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Who deserves to eat well? : an analysis of equality and efficiency in U.S. food assistance policy
Shimizu, Rei - In: Journal of poverty : innovations on social, political & … 24 (2020) 5/6, pp. 451-472
Persistent link: https://www.econbiz.de/10012289537
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Macroeconomic impacts of U.S. farm and nutrition programs
Reimer, Jeffrey J.; Weerasooriya, Senal - In: Journal of agricultural and resource economics : JARE ; … 44 (2019) 3, pp. 624-645
Persistent link: https://www.econbiz.de/10012120155
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The use of a discret choice model to achieve consistent estimates of the nutritional effect of the food stamps program
Yu, Peter S. - 1988
Persistent link: https://www.econbiz.de/10000768899