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Informed futures market speculation : coffee and cocoa, 1993 - 95

Gilbert, Christopher L. - 1997

Persistent link: https://www.econbiz.de/10000625656

Information sources on the coffee, cocoa, tea, and spices industry

United Nations Industrial Development Organization - 1977

Persistent link: https://www.econbiz.de/10000633530

Tropical beverages in the GATT

Mabbs-Zeno, Carl - In: Agricultural trade liberalization : implications for …, (pp. 181-198). 1990

Persistent link: https://www.econbiz.de/10001274831

Price changes from transaction to transaction : a measure of liquidity in futures markets

Thompson, Sarahelen Remington - 1984

Persistent link: https://www.econbiz.de/10001399778

Café et cacao au Togo : divergences et ressemblances ; deux terroirs revisités

Antheaume, Benoît - 1994

Persistent link: https://www.econbiz.de/10001327814

Trade in tropical products : GATT programme for expansion of international trade

General Agreement on Tariffs and Trade <Körperschaft> - 1963

Persistent link: https://www.econbiz.de/10001372429

Returns to storage in coffee and cocoa futures markets

Thompson, Sarahelen Remington - In: The journal of futures markets 6 (1986) 4, pp. 541-564

Persistent link: https://www.econbiz.de/10001135352

Testing the rationality of futures prices for selected LDC agricultural exports

Rajaraman, Indira - In: The journal of futures markets 6 (1986) 4, pp. 523-540

Persistent link: https://www.econbiz.de/10001135353

A framework for evaluating the impact of pricing policies for cocoa and coffee in Côte d'Ivoire

Trivedi, Pravin K. - In: The World Bank economic review 6 (1992) 2, pp. 307-330

Persistent link: https://www.econbiz.de/10001140264

Cafe, cacau e crescimento economico no Brasil

Willumsen, Maria José Fernandes - In: Brazilian journal of political economy 11 (1991) 3, pp. 49-67

This paper analyses the impact of increases in the price of two primary products - coffee and cocoa - on the growth of the national and regional economies in Brazil. It aims at explaining the factors that have determined salutary effects in the coffee region and negligible effects in the cocoa...

Persistent link: https://www.econbiz.de/10001114542