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What becomes of the consumer's meat dollar?
Tobin, Bernard Freeman - 1936
Persistent link: https://www.econbiz.de/10002772114
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Accounting for a meat packing business
Greer, Howard C.; Smith, Dudley - 1943
Persistent link: https://www.econbiz.de/10002528576
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Marketing of meat and livestock
Great Britain / Scottish Office - 1965
Persistent link: https://www.econbiz.de/10002581726
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The Argentine meat trade : meat inspection regulations in the Argentine Republic
Richelet, Juan E. - 1929
Persistent link: https://www.econbiz.de/10002357097
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The impact of price changes and trends on demand for meat in Nigeria
Osho, Gbolahan Solomon; Uwakonye, Matthew N. - In: International business and economics research journal 2 (2003) 12, pp. 39-46
Persistent link: https://www.econbiz.de/10002392826
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Marketing livestock and meats
Wentworth, Edward N.; Ellinger, Tage U. H. - 1925
Persistent link: https://www.econbiz.de/10002967596
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Competitiveness of the meat sector and market prospects after the EU accession
Orbánné Nagy, Mária - In: Selected publications / Research and Information … (2002), pp. 39-48
Persistent link: https://www.econbiz.de/10002755709
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The management of chain meat markets
Rhoades, E. L. - 1929
Persistent link: https://www.econbiz.de/10002693425
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A generalized addilog demand system with an application to New Zealand meat demand
Bewley, R. A. - 1980
Persistent link: https://www.econbiz.de/10001909346