Improving the eco-efficiency of food systems is one of the major global challenges faced by the modern world. Short food supply chains (SFSCs) are commonly regarded to be less harmful to the environment, among various reasons, due to their organizational distribution and thus the shortened...

The study attempted to assess the importance of agriculture in the process of renewable energy development in Poland and the EU. It was pointed out that, despite the large production potential, the share of agriculture in the production of renewable energy is relatively small in many countries,...

The dynamic nature of changes in the macroeconomic environment and various views of Member States on the future of the Common Agricultural Policy in the European Union cause that its shape is usually a result of various forces and factors. They are both, exogenous, related to the situation on...

The main objective of this book is to present relationship between subsidies and performance of Polish farms. Authors analysed the CAP reform proposal and using programming and regression models explored the probable impact of its implementation on the Polish agricultural holdings