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The region in food : important or irrelevant?
Kneafsey, Moya - In: Cambridge journal of regions economy and society 3 (2010) 2, pp. 177-190
Persistent link: https://www.econbiz.de/10008988181
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Eleven important wild-duck foods
McAtee, W. L. - 1915
Persistent link: https://www.econbiz.de/10001786811
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Russia's changing role in the international agri-food system and why it matters
Wegren, Stephen K.; Nilssen, Frode - In: Post-communist economies 33 (2021) 8, pp. 939-968
Persistent link: https://www.econbiz.de/10012803952
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Food self-sufficiency : making sense of it, and when it makes sense
Clapp, Jennifer - In: Food policy : economics planning and politics of food … 66 (2017), pp. 88-96
Persistent link: https://www.econbiz.de/10012119028
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Analyse des Konsumentenverhaltens bei alternativ erzeugten Lebensmitteln : Ergebnisse einer Kundenbefragung in München
Baade, Elisabeth - 1988
Persistent link: https://www.econbiz.de/10013456040
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Can Russia's food exports reach $ 45 billion in 2024?
Wegren, Stephen K. - In: Post-communist economies 32 (2020) 2, pp. 147-175
Persistent link: https://www.econbiz.de/10012206672
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Global food projections to 2020 : implications for investment
Rosegrant, Mark W.; Agcaoili-Sombilla, Mercedita C.; … - 1995
Persistent link: https://www.econbiz.de/10000560242
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Food supply chain management : economic, social and environmental perspectives
Pullman, Madeleine; Wu, Zhaohui - 2012
Persistent link: https://www.econbiz.de/10009307937
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Regional trade and volatility in staple food markets in Africa
Badiane, Ousmane; Odjo, Sunday - 2015
This paper deals with the role of regional trade in fostering the resilience of domestic food markets. Using country … pace of regional trade expansion and thus its contribution to creating more resilient domestic food markets through modest …
Persistent link: https://www.econbiz.de/10011306272