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Japan's world success in fishing
Borgstrom, Georg - 1964
Persistent link: https://www.econbiz.de/10000312977
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Food and agriculture in the nineteenth century
Borgstrom, Georg - 1967
Persistent link: https://www.econbiz.de/10001931384
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Food, feed and energy
Borgstrom, Georg - In: Environment and society in transition : world priorities, (pp. 150-158). 1975
Persistent link: https://www.econbiz.de/10001931425
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Food from the sea
Borgstrom, Georg - 1967
Persistent link: https://www.econbiz.de/10001931432
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Food processing and packaging
Borgstrom, Georg - 1967
Persistent link: https://www.econbiz.de/10001931438
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The harvest of the seas : how fruitful and for whom?
Borgstrom, Georg - In: The environmental crisis : man's struggle to live with …, (pp. 65-84). 1971
Persistent link: https://www.econbiz.de/10001931503
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Protein, calories, and democracy : a global dilemma
Borgstrom, Georg - In: Proceedings of the Institute of World Affairs 37 (1961), pp. 66-81
Persistent link: https://www.econbiz.de/10001931631
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The world food crisis
Borgstrom, Georg - In: Futures : the journal of policy, planning and futures … 1 (1969) 4, pp. 339-355
Persistent link: https://www.econbiz.de/10001931718
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World food resources
Borgstrom, Georg - 1973
Persistent link: https://www.econbiz.de/10001575870
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The hungry Planet : the modern world at the edge of famine
Borgstrom, Georg - 1965
Persistent link: https://www.econbiz.de/10004337142