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Productivity in the food industry. Problems and potential
Bloom, Gordon Falk - 1972
Persistent link: https://www.econbiz.de/10000556139
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Changes in the market structure of grocery retailing
Mueller, Willard F.; Garoian, Leon - 1961
Persistent link: https://www.econbiz.de/10000667763
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Acceptance of new food products by supermarkets
Borden jr., Neil Hopper - 1968
Persistent link: https://www.econbiz.de/10000568163
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The effect of the financial arrangements of shopping centers on concentration in food retailing
Moore, John R. - In: Journal of farm economics 44 (1962) 1, pp. 178-182
Persistent link: https://www.econbiz.de/10002506026
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Grocery retailing in Spanish neighborhoods
Kizilbash, A. H.; Garman, E. T. - In: Journal of retailing 51 (1975/76) 4, pp. 15-21,86
Persistent link: https://www.econbiz.de/10002225489
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Customer services and promotions in supermarkets
Downie, Walter David - 1967
Persistent link: https://www.econbiz.de/10002082516
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Merchandising in action
Dyer, Lee W. - 1972
Persistent link: https://www.econbiz.de/10003184688
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Impact of recent changes in grocery retailing on consumer choice and market performance
Mueller, Willard F. - In: Seminar on consumer preferences and market development …, (pp. 99-116). 1960
Persistent link: https://www.econbiz.de/10002541807
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Todayʹs food broker : vital link in the distribution cycle
Padberg, Daniel I. - 1971
Persistent link: https://www.econbiz.de/10002615914
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Estimated number of days' supply of food and beverages in retail stores, 1962 : a civil defense study
Dress, Michael G. Van - 1962
Persistent link: https://www.econbiz.de/10003083508