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The economics of the wartime shortage : a history of british food supplies in the napoleonic war and in world war I and II
Olson, Mancur - 1963
Persistent link: https://www.econbiz.de/10000674509
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Consumer rationing in Great Britain
Richardson, J. Henry - In: The Canadian journal of economics and political science … 8 (1942) 1, pp. 69-82
Persistent link: https://www.econbiz.de/10002684359
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Food : an inquiry into (I) a day's meals, and (II) attitudes to wartime food in selected groups of British workers
Wagner, Gertrude - 1943
Persistent link: https://www.econbiz.de/10003154136
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Expenditure on food and nutrition
Schulz, T. - In: Bulletin of the Oxford University Institute of Statistics 5 (1943), pp. 41-49
Persistent link: https://www.econbiz.de/10002801188
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Food expenditure and nutrition : working class budgets, June 1944
Schulz, T. - In: Bulletin of the Oxford University Institute of Statistics 7 (1945), pp. 37-55
Persistent link: https://www.econbiz.de/10002801254
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The battle of the land : an account of the food production campaign in wartime Britain
Gangulee, N. - 1943
Persistent link: https://www.econbiz.de/10002401258
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Food and agriculture in Britain 1939-1945 : aspects of wartime control
Hammond, R.J. - 1954
Persistent link: https://www.econbiz.de/10001554472
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The implications of the petroleum stocks (amendment) order 1983
1984
Persistent link: https://www.econbiz.de/10003159955
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Stockpiling of critical raw materials
Warnecke, Steven J. - 1980
Persistent link: https://www.econbiz.de/10003094630