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British wartime food control: some addenda to an official history
Hammond, Richard J. - In: Food Research Institute studies 3 (1962) 3, pp. 183-194
Persistent link: https://www.econbiz.de/10002647577
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Rationing and the consumer
Rothschild, K. W. - In: Oxford economic papers (1945) 7, pp. 67-82
Persistent link: https://www.econbiz.de/10002710124
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Rationing and price control in Great Britain
Backman, Jules - 1943
Persistent link: https://www.econbiz.de/10001846743
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Food aid and Britain
Mettrick, Hal - 1969
Persistent link: https://www.econbiz.de/10001572876
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Britain's Food supplies
Fenelon, Kevin G. - 1952
Persistent link: https://www.econbiz.de/10014379742
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Agriculture and the state : British policy in a world context
Davey, Brian (ed.); Josling, Timothy Edward (contributor);  … - 1976
Persistent link: https://www.econbiz.de/10013486886
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Food aid and international economic growth
Srivastava, Uma Kant (contributor) - 1975 - 1. ed.
Persistent link: https://www.econbiz.de/10000581677
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Food stamps and nutrition
Clarkson, Kenneth W. - 1975
Persistent link: https://www.econbiz.de/10000531904
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Food stamp reform
American Enterprise Institute for Public Policy Research - 1977
Persistent link: https://www.econbiz.de/10000531924