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A simulation analysis of alternative stabilization schemes for hog-pork prices
Kennedy, George Edward - 1973
Persistent link: https://www.econbiz.de/10002213180
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Wholesale-retail marketing margin behavior in the beef and pork industries
Marsh, John M.; Brester, Gary Wayne - In: Journal of agricultural and resource economics : JARE ; … 29 (2004) 1, pp. 45-64
Persistent link: https://www.econbiz.de/10002084570
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Marketing, slaughter, and consumption of hogs and pork products in Virginia
Juillerat, Monte; Stout, Roy - 1963
Persistent link: https://www.econbiz.de/10003180206
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Programmed profit analysis for hog fabrication
Snyder, James C. - 1964
Persistent link: https://www.econbiz.de/10002841181
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Interregional competition and optimum market organization for Texas swine
Sprott, Joseph Michael - 1973
Persistent link: https://www.econbiz.de/10002851923
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Economic feasibility of a hog slaughtering-processing plant in the coastal plain of South Carolina and Georgia
Thompson, C. Stassen - 1974
Persistent link: https://www.econbiz.de/10002903657
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Measuring efficiency in the beef-pork sector by price analysis
Trierweiler, John E.; Hassler, James B. - In: Agricultural economics research : a journal of economic … 23 (1971) 1, pp. 11-17
Persistent link: https://www.econbiz.de/10002919278
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Orderly production and marketing in the beef-pork sector
Trierweiler, John E.; Hassler, James B. - 1970
Persistent link: https://www.econbiz.de/10002919602
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An econometric models of the U.S. pork economy
Heien, Dale - In: The review of economics and statistics 57 (1975) 3, pp. 370-375
Persistent link: https://www.econbiz.de/10002767433
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Quality incentives and supply chains : managing salmonella in pork production
Bogetoft Pedersen, Peter; Olesen, Henrik Ballebye - In: American journal of agricultural economics 86 (2004) 3, pp. 829-834
Persistent link: https://www.econbiz.de/10002150119