The article focuses on identifying priority areas for greening and sustainable devel-opment for OECD countries and Ukraine. They aim to achieve overall progress inthe interaction between the economy and the environment. Additionally, the aim isto create prerequisites for encouraging innovation...

The increase of the concentration of greenhouse gases and global warming are the main problems that the European Commission is trying to solve by proposing the Green Deal, but the well-being of agri-food businesses is influenced, next to the ecologic factors, by the social and economic factors...

The purpose of this paper is to explore the scope of undertaken and planned actions related to microplastics risk in one of the biggest polish food sector company for better understanding the relations between quality management, food safety management and circular economy. To explore the planed...