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Bibliography of food : a select international bibliography of nutrition, food and beverage, technology and distribution 1936-56
Baker, E. Alan; Foskett, D. J. - 1958
Persistent link: https://www.econbiz.de/10000554204
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The world food problem 1950-1980
Grigg, David - 1986
Persistent link: https://www.econbiz.de/10000555377
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Productivity in the food industry. Problems and potential
Bloom, Gordon Falk - 1972
Persistent link: https://www.econbiz.de/10000556139
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India's food problem. A new approach
Ramachandran, L. - 1977
Persistent link: https://www.econbiz.de/10000558887
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The politics of food
Green, Daniel - 1975
Persistent link: https://www.econbiz.de/10000615093
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European Food Market Research Sources 1970 [nineteenhundredandseventy]
1970
Persistent link: https://www.econbiz.de/10000622694
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The world food problem : consensus and conflict
Sinha, Radha (ed.) - 1978 - First edition
Persistent link: https://www.econbiz.de/10000629705
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Growing out of poverty
Stamp, Elizabeth (ed.) - 1977
Persistent link: https://www.econbiz.de/10000582420
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The next seventy years : population, food and resources
Gilland, Bernard - 1979
Persistent link: https://www.econbiz.de/10000608867
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Werden nur die Reichen satt? : des weissen Mannes Schicksalsstunde
Boyd-Orr, John - 1954
Persistent link: https://www.econbiz.de/10000511272