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Food for thought : three recip...
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ECONIS (ZBW)
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91
Zweiter schweizerischer Ernährungsbericht
Aebi, Hugo
(
ed.
)
-
Schweiz / Kommission für Volksernährung, …
-
1984
-
2., unveränd. Aufl
Persistent link: https://www.econbiz.de/10000160210
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92
Chemie und Ernährung im Jahr zweitausend
Timm, Bernhard
;
Kühnau, Joachim
-
1969
Persistent link: https://www.econbiz.de/10000161262
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93
Pflanzenernährung im Dienste des Menschen : Vorträge anlässl. d. Pressesymposiums d. Fachverb. Stickstoffindustrie am 9./10. Juni 1976 in Frankfurt am Main
1976
Persistent link: https://www.econbiz.de/10000162372
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94
Gesundheit : Aufgabe u. Herausforderung für d. 80er Jahre an Marketingforschung, Praeventivmedizin, Wirtschaft, Kommunikation ; [Tagungsbericht]
Gesellschaft für Konsum-, Markt- und Absatzforschung
-
1979
Persistent link: https://www.econbiz.de/10000163800
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95
Probleme der Ernährung durch Gefrierkost : Vorträge und Diskussionen des 10. Symposions in Karlsruhe, vom 14. - 15. März 1963
Kuprianoff, Johann
(
contributor
)
-
1964
Persistent link: https://www.econbiz.de/10000167254
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96
Report of the Joint FAO/WHO Technical Meeting on Methods of Planning and Evaluation in Applied Nutrition Programs : Rome, Italy, 11-16 Jan. 1965
FAO
-
1966
Persistent link: https://www.econbiz.de/10000167279
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97
Tables of representative values of foods commonly used in tropical countries
Platt, Benjamin Stanley
-
1962
-
(Rev. ed.)
Persistent link: https://www.econbiz.de/10000305630
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98
Recommended dietary Allowances
1984
-
9., rev. ed. [5. pr.]
Persistent link: https://www.econbiz.de/10000306402
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99
Milk and milk products in human nutrition
Kon, Stanisław Kazimierz
-
1959
Persistent link: https://www.econbiz.de/10000310981
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100
Nutrition and society
Mayer, A.
-
1956
Persistent link: https://www.econbiz.de/10000311358
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