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Balanced diet, availability of food, cereal consumption and poverty
Mondal, S. K. - In: Margin : quarterly journal of the National Council of … 15 (1983) 4, pp. 92-102
Persistent link: https://www.econbiz.de/10002507887
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Food grain procurement and consumption in China
Walker, Kenneth R. - 1984 - 1. publ.
Persistent link: https://www.econbiz.de/10013493294
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Undernutrition: a constant threat : towards an integrated analysis of the socio-economic determinants of nutritional status
Bos, Elroy; Adolfse, Luc; Heerink, Nico - 1993
Persistent link: https://www.econbiz.de/10000861983
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Pursuing food security : strategies and obstacles in Africa, Asia, Latin America, and the Middle East
Hollist, W. L. (ed.) - 1987
Persistent link: https://www.econbiz.de/10000738971
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The food share as a welfare measure
Thomas, Duncan - 1986
Persistent link: https://www.econbiz.de/10000720794
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Nutritional impact of agricultural projects : a conceptual framework for modifying the design and implementation of projects
Reutlinger, Shlomo - 1983
Persistent link: https://www.econbiz.de/10000722456
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The nutritional consequences of agricultural project : evidence and response ; a paper for the ACC Subcommittee on Nutrition
Pines, James M. - 1983
Persistent link: https://www.econbiz.de/10000722459
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Food gaps and surpluses in developing countries : status, trends, and implications, 1967 - 88
Taylor, Richard C.; Yetley, Mervin J. - 1985 - Reprod
Persistent link: https://www.econbiz.de/10000734745
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Theoretical and methodological issues on food demand analysis in less developing countries
Salih, Siddig Abdelmageed - 1986
Persistent link: https://www.econbiz.de/10000807826
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Intra-household resource allocation : issues and methods for development policy and planning
Rogers, Beatrice L. (ed.); Schlossman, Nina P. (ed.) - 1990
Persistent link: https://www.econbiz.de/10000817782