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Jobs, food and people
Myrdal, Gunnar - In: International development review 7 (1965) 2, pp. 2-6
Persistent link: https://www.econbiz.de/10002557955
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Food and population
Handler, Philip - In: Dialogue : quarterly journal of opinion and analysis on … 9 (1976) 1, pp. 14-23
Persistent link: https://www.econbiz.de/10002606711
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Rural socio-economic stratification and fertility decline in developing countries
Kocher, James E. - In: Annual conference / Social Science Council, University … 8 (1973) 1, pp. 1-23
Persistent link: https://www.econbiz.de/10002241773
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Potoravinová situace rozvojového světa, globálni problém
Čhernohorský, Pavel - In: Politická ekonomie : teorie, modelování, aplikace 30 (1982) 2, pp. 149-160
Persistent link: https://www.econbiz.de/10001991552
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Problemy wyżywienia w krajach słabo rozwiniȩtych
Lewandowska, Zofia - In: Studia nauk politycznych 4 (1970), pp. 179-195
Persistent link: https://www.econbiz.de/10002369193
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While hunger is real, scarcity is not
Lappé, Frances Moore; Collins, Joseph - In: Internationale Entwicklung : Berichte, Informationen, … (1980) 4, pp. 24-39
Persistent link: https://www.econbiz.de/10002344559
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Population and scarcity of food
Lee, Everett S. - In: Adjusting to scarcity, (pp. 1-10). 1975
Persistent link: https://www.econbiz.de/10002461004
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What do economists really know about population
Livingstone, Ian - In: Eastern Africa journal of rural development 11 (1978) 1/2, pp. 1-32
Persistent link: https://www.econbiz.de/10002384196
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The population problem
McCormack, Arthur - 1970
Persistent link: https://www.econbiz.de/10002397291
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Les pays de la faim
Drogat, Noe͏̈l - 1963
Persistent link: https://www.econbiz.de/10002098955