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79
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71
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70
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69
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69
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64
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64
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62
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59
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53
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52
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51
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51
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49
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48
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46
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46
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45
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45
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45
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44
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42
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41
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40
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39
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39
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39
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38
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37
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36
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34
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310
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111
Meddelanden från Ekonomisk-Statsvetenskapliga Fakulteten vid Åbo Akademi
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Unitas / Deutsche Ausgabe
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Työpoliittinen aikakauskirja
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Helsingin Kauppakorkeakoulun julkaisuja / B
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Acta Universitatis Oeconomicae Helsingiensis / A
63
ETLA Report
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Terra : Suomen Maantieteellisen Seuran aikakauskirja
59
ETLA raportit
58
ETLA working papers
58
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56
Proceedings of the University of Vaasa / Discussion papers
54
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53
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52
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49
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49
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48
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81
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81
Advertising and structural change in the demand for
butter
in Canada
Chang, Hui-shung Christie
- In:
Canadian journal of agricultural economics : CJAE
38
(
1990
)
2
,
pp. 295-308
Persistent link: https://www.econbiz.de/10001100606
Saved in:
82
The Cost of manufacture, etc. of
butter
and cheese : 2nd report
Adams, J. J.
;
Pretorius, W. J.
-
1934
Persistent link: https://www.econbiz.de/10003399269
Saved in:
83
Mechanical refrigeration and the integration of perishable commodity markets
Goodwin, Barry K.
;
Grennes, Thomas J.
;
Craig, Lee A.
- In:
Explorations in economic history : EEH
39
(
2002
)
2
,
pp. 154-182
Persistent link: https://www.econbiz.de/10001661348
Saved in:
84
Dairy products / Summary
USA / National Agricultural Statistics Service
-
Washington, DC
-
Nachgewiesen 2000(2001) -
Persistent link: https://www.econbiz.de/10001644044
Saved in:
85
The
butter
industry in Ireland, 1922 - 1939
Ryan, Raymond
- In:
Irish economic and social history : the journal of the …
28
(
2001
),
pp. 32-46
Persistent link: https://www.econbiz.de/10001614256
Saved in:
86
Blend bans and
butter
demand
Chang, Hui-shung Christie
- In:
Review of agricultural economics : RAE
15
(
1993
)
2
,
pp. 269-278
Persistent link: https://www.econbiz.de/10001155927
Saved in:
87
Case study on molasses and gur with special reference to Bangladesh and India
Ahmed, Mustaque
- In:
Towards greater sub-regionl economic cooperation : …
,
(pp. 301-322)
.
2002
Persistent link: https://www.econbiz.de/10001738139
Saved in:
88
Butterverordnung und Verordnung über Käse, Schmelzkäse und Käsezubereitungen (Käseverordnung) vom 2.6.1951
Godbersen, Waldemar
-
1951
Persistent link: https://www.econbiz.de/10001797405
Saved in:
89
Price dynamics in a vertical sector : the case of
butter
Chavas, Jean-Paul
(
contributor
);
Mehta, Aashish
(
contributor
)
-
2002
-
[Elektronische Ressource],
Persistent link: https://www.econbiz.de/10001917224
Saved in:
90
Critical remarks on a statistical analysis of the relation between
butter
consumption and cardiovascular diseases
Boddez, G. R.
- In:
European review of agricultural economics : ERAE
6
(
1979
)
1
,
pp. 91-95
Persistent link: https://www.econbiz.de/10001923446
Saved in:
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