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Food security and nutrition challenges in Tajikistan : opportunities for a systems approach
Kawabata, Mariko; Berardo, Andrea; Mattei, Paolo; De … - In: Food policy : economics planning and politics of food … 96 (2020), pp. 1-11
Persistent link: https://www.econbiz.de/10012590310
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Overcoming evidence gaps on food systems
Deconinck, Koen - 2021
Food systems are expected to provide food security and nutrition, to contribute to the livelihoods of millions, and to … exists on how better policies can improve the performance of food systems. But there are considerable gaps in data and … evidence. This paper provides a panoramic overview of different types of evidence gaps on food systems and their causes, and …
Persistent link: https://www.econbiz.de/10012630271
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Transforming food systems for food security, improved nutrition and affordabel healthy diets for all
FAO - 2021
Persistent link: https://www.econbiz.de/10012606774
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Impact of changes in the frequency of food pantry utilization on client food security and well-being
Leonard, Tammy; Andrews, David; Pruitt, Sandi L. - In: Applied economic perspectives and policy 44 (2022) 2, pp. 1049-1067
Persistent link: https://www.econbiz.de/10013274068
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Food taxes and their impacts on food spending
Dong, Diansheng; Stewart, Hayden - 2021
Persistent link: https://www.econbiz.de/10012665130
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A cross-cultural analysis of gender-based food stereotypes and consumption intentions among millennial consumers
Ekebas-Turedi, Ceren; Uk, Zuhal Cilingir; Basfirinci, Cigdem - In: Journal of international consumer marketing 33 (2021) 2, pp. 209-225
Persistent link: https://www.econbiz.de/10012483613
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Food experiences at home : the role of ethnic food in Brazilian family relations
Carvalho, André de; Gerhard, Felipe; Freitas, Ana … - In: Latin American business review 22 (2021) 1, pp. 53-73
Persistent link: https://www.econbiz.de/10012498272
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Gender and generation as antecedents of food neophobia and food neophilia
Okumus, Bendegül; Dedeoğlu, Bekir Bora; Shi, Fangfang - In: Tourism management perspectives : TMP 37 (2021), pp. 1-8
Persistent link: https://www.econbiz.de/10012502561
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Observations on such nutritive vegetables as may be substituted in the place of ordinary food
Parmentier, Antoine Augustin - 1783
Persistent link: https://www.econbiz.de/10012358536
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From food desert to food oasis : the potential influence of food retailers on childhood obesity rates
Howlett, Elizabeth; Davis, Cassandra; Burton, Scot - In: Journal of business ethics : JOBE 139 (2016) 2, pp. 215-224
Persistent link: https://www.econbiz.de/10011614208