Farmers are getting more and more concerned about problems of bargaining power. This is partly because corporations and labor unions in the food marketing business are becoming larger and stronger. We may need new theories, and new concepts, to understand how prices and incomes are actually...

The widespread growth of bank (and other) charge-account plans implies a distinct possibility that retail food marketing, as well as the food producing, processing, and distributive sectors, indirectly, may become involved to a significant degree in a consumer credit operation. The purpose of...