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A note on "how the marking of...
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Vereinigte Staaten
22
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7
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4
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3
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Rhodes, V. James
35
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13
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7
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6
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2
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ECONIS (ZBW)
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An empirical study of price expectations and production plans
Williams, Willard F.
- In:
Journal of farm economics
35
(
1953
)
3
,
pp. 355-370
Persistent link: https://www.econbiz.de/10003008835
Saved in:
2
The meat industry
Williams, Willard F.
- In:
Market structure of the agricultural industries : some …
,
(pp. 38-67)
.
1966
Persistent link: https://www.econbiz.de/10003008838
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3
Structural changes in the meat wholesaling industry
Williams, Willard F.
- In:
Journal of farm economics
40
(
1958
)
2
,
pp. 315-329
Persistent link: https://www.econbiz.de/10003008869
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4
Toward improved performance in agricultural marketing research
Williams, Willard F.
- In:
Journal of farm economics
48
(
1966
)
3
,
pp. 37-52
Persistent link: https://www.econbiz.de/10003008891
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5
Economics of the livestock-meat industry
Williams, Willard F.
;
Stout, Thomas T.
-
1964
Persistent link: https://www.econbiz.de/10001441888
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6
Wholesale meat distribution in the San Francisco bay area
Williams, Willard F.
-
1957
Persistent link: https://www.econbiz.de/10001536102
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7
The agricultural marketing system
Rhodes, V. J.
-
1987
-
3. ed
Persistent link: https://www.econbiz.de/10000740535
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8
Marketing alternatives for agriculture in developed countries
Rhodes, V. James
- In:
The world food problem : consensus and conflict
,
(pp. 585-593)
.
1979
Persistent link: https://www.econbiz.de/10003663594
Saved in:
9
Acceptance and yield of choice and good beef: research results and implications
Rhodes, V. James
- In:
Journal of farm economics
43
(
1961
)
2
,
pp. 181-196
Persistent link: https://www.econbiz.de/10002698553
Saved in:
10
How the marking of beef grades was obtained
Rhodes, V. James
- In:
Journal of farm economics
42
(
1960
)
1
,
pp. 133-149
Persistent link: https://www.econbiz.de/10002698587
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