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Development of a generalized food management systems concept
Blaker, Gertrude Genevieve - 1967
Persistent link: https://www.econbiz.de/10001914675
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The role of food in the international affairs of the United States
Coffey, Joseph D. - In: Southern journal of agricultural economics 13 (1981) 1, pp. 29-37
Persistent link: https://www.econbiz.de/10002009429
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Three papers on food and nutrition : the problem and the means of its solution
Joy, Leonard; Payne, P. R.; Sukhatme, Pandurang Vasudeo - 1972
Persistent link: https://www.econbiz.de/10002041616
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The food economy of the new England Indians, 1605-75
Bennett, M. K. - In: Journal of political economy 63 (1955) 5, pp. 369-397
Persistent link: https://www.econbiz.de/10001890266
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Sources of our increasing food supply
Breimyer, Harold F. - In: Journal of farm economics 36 (1954) 2, pp. 228-242
Persistent link: https://www.econbiz.de/10001946259
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The ecology of malnutrition in Northern Africa : Libya, Tunisia, Algeria, Morocco, Spanish Sahara and Ifni, Mauritania
May, Jacques Meyer - 1967 - 1. ed.
Persistent link: https://www.econbiz.de/10001558929
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Farm policy : new directions
Shepherd, Geoffrey S. - 1964
Persistent link: https://www.econbiz.de/10001470205
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Food supplies available by counties in case of a national emergency : a civil defense study
1964
Persistent link: https://www.econbiz.de/10001385045
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Productivity, prices, and incomes
1967
Persistent link: https://www.econbiz.de/10003209178
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Nahrungsmittelwirtschaft und Ökologie : Ergebnisse einer Umfrage
Schreiber, Helmut - 1985
Persistent link: https://www.econbiz.de/10000000174