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Diferencias en la evolución de los precios de los alimentos frescos por tipo de establecimiento
Matea Rosa, María de los Llanos; Pérez Garcia, Miguel - 2005
Persistent link: https://www.econbiz.de/10003203867
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Ökonomische Analyse der Nahrungsmittelqualität
Brockmeier, Martina - 1993
Persistent link: https://www.econbiz.de/10000348229
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Documenting food safety claims and their influence on product prices
Li, Ji; Hooker, Neal H. - In: Agricultural and resource economics review : ARER 38 (2009) 3, pp. 311-323
Persistent link: https://www.econbiz.de/10008827110
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The organic food premium : a Canterbury tale
Gschwandtner, Adelina - 2014
The present paper attempts to bring further evidence on the behavioural gap for organic food in Britain. The stated preferences are analysed by contingent valuation, while the revealed preferences are estimated by hedonic pricing. A small but significant gap in the premium for organic food...
Persistent link: https://www.econbiz.de/10010437762
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Is there a price premium for local food? : the case of the fresh lettuce market in Hawaii
Xun, Xu; Loke, Matthew Kok-ming; Leung, PingSun - In: Agricultural and resource economics review : ARER 44 (2015) 1, pp. 110-123
Persistent link: https://www.econbiz.de/10011412150
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Quality adjustment of price indexes
Kokoski, Mary Faith - In: Monthly labor review : MLR 116 (1993) 12, pp. 34-46
Persistent link: https://www.econbiz.de/10001166507
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Hedonic estimation of quality factors affecting the farm-retail margin
Parker, Douglas D. - In: American journal of agricultural economics 75 (1993) 2, pp. 458-466
Persistent link: https://www.econbiz.de/10001147462
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A theoretical and empirical investigation of the hedonic price equation for food
Morse, Stephen; Eastwood, David Ballard - 1989
Persistent link: https://www.econbiz.de/10000850471
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Hedonic myopia : emphasizing hedonic benefits of non-perishable food makes consumers insensitive to expiration dates in food purchase
Choi, Kang Jun; Jia, He; Lee, Jae Young; Kim, B. Kyu; … - In: Journal of business research : JBR 138 (2022), pp. 193-202
Persistent link: https://www.econbiz.de/10013197803