Organic agricultural production is viewed nowadays as an opportunity for creating new agri-food systems for agricultural production based on protecting the environment and supplying nutritious and safe foods to society. This paper explores the challenges faced by organic farmers in...

This study aims to foresee the future of organic farming in the smallholder agricultural systems of the Valencian Region (Spain), as well as to identify how different drivers of change may affect such a future. To do so, two qualitative methodologies were combined: The Delphi method and the...