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Determinants of effectiveness of lean healthcare performance in Malaysian public hospitals

Kim Yoke Ong; Suhaiza Zailani; Kanapathy, Kanagi A. P.; … - In: The TQM journal : the international review of … 35 (2023) 7, pp. 1815-1829

Persistent link: https://www.econbiz.de/10014380883

Systems thinking analyses for health policy and systems development : a Malaysian case study

Martins, Jo. M. (ed.); Indra Pathmanathan (ed.); … - 2021

interact with other systems. The Ministry of Health, Malaysia is proud to have participated actively with IIGH-UNU in the …

Persistent link: https://www.econbiz.de/10012387462

Johor : abode of development?

Hutchinson, Francis E. (ed.); Rahman, Serina (ed.) - 2020

Persistent link: https://www.econbiz.de/10012287247

Exploring the trade potential of the DFTZ for Malaysian SMEs

Tham, Siew Yean; Yi, Andrew Kam Jia - 2019

Persistent link: https://www.econbiz.de/10012012025

Construction industry advance and change : progress in eight Asian economies since 1995

Anson, Michael (ed.); Chiang, Yat-hung (ed.); … - Hong Kong Polytechnic University / Department of … - 2022 - First edition

Persistent link: https://www.econbiz.de/10012626096

Adjustment and equity in Malaysia

Demery, David; Demery, Lionel - 1992

Persistent link: https://www.econbiz.de/10014004028

Reflections on the theme issue outcomes

Hussain, Kashif; Ragavan, Neethiahnanthan Ari; Tang, … - In: Worldwide Hospitality and Tourism Themes 12 (2020) 2, pp. 213-219

the editorial process. Findings Malaysia’s hospitality and tourism industry is facing an acute shortage of skilled … hospitality and tourism industry in Malaysia wants to employ graduates with a professional attitude and mindset, and to secure … applied research to explore the hospitality and tourism industry–education collaboration in Malaysia and the ways in which …

Persistent link: https://www.econbiz.de/10015037755

Slow food events as a high yield strategy for rural tourism destinations

Folorunso Adeyinka‐Ojo, Samuel; Khoo‐Lattimore, Catheryn - In: Worldwide Hospitality and Tourism Themes 5 (2013) 4, pp. 353-364

Purpose – For years, the community in Bario has chosen to organize a slow food and cultural festival annually to draw tourists to Bario. The aim of this paper is to explore the staging of slow food events as a high‐yield strategy for rural tourism destinations and how they can be used to...

Persistent link: https://www.econbiz.de/10015037855

Determining the wildlife value orientation (WVO): a case study of lower Kinabatangan, Sabah

King, Natalie; Nair, Vikneswaran - In: Worldwide Hospitality and Tourism Themes 5 (2013) 4, pp. 377-387

Purpose – The aim of this article is to explore wildlife value orientation (WVO) beliefs of community members involved in the Miso Walai Homestay program in Lower Kinabatangan, Sabah. Design/methodology/approach – The researcher utilized the qualitative method of thematic analysis and the...

Persistent link: https://www.econbiz.de/10015037857

Influence of scuba divers' specialization on their underwater behavior

Salim, Nurbaidura; Bahauddin, Azizi; Mohamed, Badaruddin - In: Worldwide Hospitality and Tourism Themes 5 (2013) 4, pp. 388-397

Purpose – This study aims to examine the relationship between recreation specialization and diver's underwater behavior in Perhentian Island. Design/methodology/approach – Data were collected using a pilot survey on 50 divers in Perhentian Island. In‐depth interviews with several dive...

Persistent link: https://www.econbiz.de/10015037858