"The Challenge The unimpeded growth of greenhouse gas emissions is raising the earth’s temperature. The consequences include melting glaciers, more precipitation, more and more extreme weather events, and shifting seasons. The accelerating pace of climate change, combined with global...

The Common Agricultural Policy (CAP) of the European Union has undergone significant reform since the early 1990s, with the aim of improving its market orientation. There is an increasing focus on breaking the link between direct income payments and production decisions — so called...

The authors assessed whether livelihood interventions integrated with HIV and AIDS care and treatment programmes share a clearly elucidated causal pathway to impact, and examined their service delivery and utilisation plans to realise intended impacts on food security. They conducted multiple...

Feeding an additional three billion people over the next four decades, along with providing food security for another one billion people that are currently hungry or malnourished, is a huge challenge. Meeting those goals in a context of land and water scarcity, climate change, and declining crop...

This paper investigates the effects of weather risk on the off-farm labor supply of agricultural households in a developing country. Faced with the uninsurable risk of output and food price fluctuations, poor farmers in developing countries may diversify labor allocation across activities in...

Biofuels production is expanding rapidly all over the world, driven by rising crude oil prices, the desire of countries to be energy independent, and concerns about climate change. As developed countries, especially the United States, are expanding biofuels production, developing countries are...

The main economic activity of the people of Eritrea is agriculture: crop production and livestock herding. Agriculture mainly comprises mixed farming and some commercial concessions. Most agriculture is rain-fed. The main rain-fed crops are sorghum, millet and sesame, and the main irrigated...

This paper contains the main results of a FAO study on staple food prices and real wages in Afghanistan during the period 1996-2002, based on information systematically collected weekly by WFP in all major cities (Kabul, Kandahar, Jalalabad, Herat, Mazar-e-Sharif and Faizabad). The main...

The Food Security and Agricultural Projects Analysis Unit (ESAF) of FAO has undertaken a number of pilot studies to develop a methodology for understanding why certain groups of people are vulnerable to becoming food insecure. The studies use the sustainable livelihoods approach adopted for food...