This paper describes the marine fish and invertebrate consumption in three of the world's major seafood markets (the EU, Japan and the USA) using a series of global maps indicating the likely origin of the seafood consumed by each market. These maps display a high level of dependence by these...

Globally, the most basic need of policy makers and fisheries managers is to know what catch was taken within their jurisdictional boundaries, and which countries took it. Surprisingly, for many countries this has not been possible. We introduce a web site devoted to making this and related...