Similar Search Results

Measuring preferences for genetically modified food products

Noussair, Charles; Robin, Stéphane; Ruffieux, Bernard - In: Environmental economics, experimental methods, (pp. 344-365). 2008

Persistent link: https://www.econbiz.de/10003647629

An open mind wants more : opinion strength and the desire for genetically modified food labeling policy

Radas, Sonja; Teisl, Mario Francis; Roe, Brian - In: Journal of consumer affairs : official publication of … 42 (2008) 3, pp. 335-361

Persistent link: https://www.econbiz.de/10003764206

Struggles in optimal labelling : how different consumers react to various labels for genetically modified foods

Teisl, Mario Francis; Radas, Sonja; Roe, Brian - In: International journal of consumer studies 32 (2008) 5, pp. 447-456

Persistent link: https://www.econbiz.de/10003764597

Is it who you ask or how you ask? : findings of a meta-analysis on genetically modified food valuation studies

Dannenberg, Astrid (contributor) - 2008

This paper presents a meta-analysis of 46 primary studies reporting a total of 108 genetically modified food valuation estimates. The analysis shows that elicitation methods and formats used in the primary studies affect valuation estimates much more than do sample characteristics. Moreover,...