The negative effects of climate change are felt in the form of rising temperatures, weather variability, shifting boundaries of agro-ecosystems, the spread of invasive species and pests, and more frequent extreme weather events. Climate change reduces crop yields, the nutritional quality of most...

This policy paper commissioned by the German Federal Environment Agency examines the greenhouse gas reduction potential from the measures of the first pillar (GAEC standards and eco-schemes) of the Common European Agricultural Policy 2023-2027. The results are based on a study that will be...

The evolution of greenhouse gases emissions in the EU-15 countries is accessed. While the absolute level of emissions turns out to be declining in the last thirty years in EU-15 Member States, emissions per output tend to rise. A relationship between the adoption of the Common Agricultural...