Part I Agriculture, food and nutrition -- 1. Intensive farming and its effects on natural ecosystems -- 2.Farmer poverty in India – drivers and challenges -- 3.Alternative farming for sustainable development -- 4.Traditional knowledge and sustainable farming -- 5.Food security, nutrition, and...

This article assesses the opinions of youth tomato growers on the accessibility of agricultural credit and factors that influence the accessibility in the Democratic Republic of the Congo (DRC). Data originated from a household survey for the 2019/2020 farming season. We interviewed 218 youth...

Ending poverty in all its forms and in all places by 2030 is number one of the 17 Sustainable Development Goals (SDGs). However, in less than a decade to the time set for actualizing this goal, poverty is still pervasive in Nigeria and more endemic among farmers in rural areas. Entrepreneurship...