The 7th General Census of Italian Agriculture offers an opportunity to assess the current state and key trends within Italian agriculture. One pressing issue that it highlights is the aging workforce in this sector. Encouraging youth entrepreneurship is a primary goal endorsed by both national...

Recently, food-related policy initiatives have proliferated, such as food strategies, food plans, food councils, food districts and food communities, just to name the more relevant ones. Far from being systematically defined and logically systematized, these concepts often overlap or are used as...

This contribution investigates the phenomenon of food poverty, focusing on the dimensions, forms and dynamics that this condition takes on in the urban context of the city of Turin. The general objective is to provide a theoretical advance in the scientific debate and to better contextualise the...